This course is designed to help individuals in any business setup to curb losses occuring inthe day-to-day operations.. However, we will focus mainly on a supermarket setup ; concepts will remain the same in other areas. At the end of the course, the learner will be able to:
1. Understand the concepts of Loss Prevention
2. Identify risk areas and formulate proper loss prevention techniques
3. Understand the various ways in which losses can occur in a business
4. Understand the arrest procedure
5. Understand their role in loss prevention within the organisation